PERTIWI, N. C.; SOLICHAH, K. M.; DIAH PUSPITASARI. Acceptability Test and Nutritional Analysis of Tempeh and Moringa Leaf Soft Rice as Complementary Foods (MP-ASI). International Journal of Public Health Excellence (IJPHE), [S. l.], v. 5, n. 2, p. 115–121, 2026. DOI: 10.55299/ijphe.v5i2.1842. Disponível em: https://ejournal.ipinternasional.com/index.php/ijphe/article/view/1842. Acesso em: 27 apr. 2026.